Because really – sometimes all you need is a really good steak and potato, right? We threw in some fresh greens and vegetables to make it ‘healthy’ but really, I just couldn’t wait for the steak. Meat and flame, how hard is that?
The drinks? Coronas and ice cold water. The music? Rock and roll goes GREAT with steak.
Does anyone else overload their baked potato? Butter AND sour cream AND salt? Chives too, if we had them. . .
Conversation on steak night is pretty thin. We are too busy being carnivores. But we grunt and give each other a romantic thumbs-up (meaning meat-good) to stay connected during our gourmet meal.
How do you like your steak and baked potato? What’s your favourite cut of beef? We favour the bone-in rib grilling steak.
